Prep time: 10 minutes 

Cook time: 0 minutes 

Difficulty: Easy

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1. In a large bowl combine Better Balance Shreds with hot sauce until mixed. 
2. In a medium bowl mix greens with ranch and cheddar cheese. 
3. Wrap the tortillas in a damp paper towel and microwave until warm and pliable, 30 seconds. 
4. Place tortillas on a clean work surface. Add Buffalo chicken, mixed greens, cheese and dressing to the bottom half of each tortilla. 
5. Fold the bottom edge of each tortilla over the filling, then fold over the left and right sides toward the filling. Roll up tortillas, starting with filled sides, to form wraps.
6. Halve wraps on a diagonal; divide between plates and serve!

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• 6 oz Better Balance Shreds
• 5 tbsp Frank’s Buffalo Hot Sauce (or alternative)
• 3-4 tbsp Better Balance Ranch
• 1 cup mixed greens
• ½ cup vegan cheddar cheese
• 2 flour tortillas

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